Latina Food, Latino Cuisine, Hispanic Cuisines, Latin-American Foods
By Macy Daniela Martin | 02/21/2014 - 14:48
Did you know that Saturday, February 22nd is National Margarita Day? That's right chicas - an ENTIRE day dedicated to our fave alcoholic bebida.
By Dan Koday | 02/21/2014 - 11:28
South Beach Wine & Food Festival is officially on in beautiful Miami Beach, FL, and Latina and The Latin Kitchen's staffers are on the gr
By Irina Gonzalez | 02/13/2014 - 10:22
Valentine's Day is coming soon! Do you know what you're getting your sweetheart?
By Dan Koday | 02/13/2014 - 09:53
What do Fashion Week and food have to do with each other? Well, a lot, depending on who you're asking.
By Macy Daniela Martin | 02/12/2014 - 15:51
Romance está en el aire!
By Alejandra Ramos | 02/12/2014 - 13:42
When it comes to pastries, we Latinos definitely know what we’re doing. From elaborate Spanish Milhojas to the buttery sweet comfort of Cuban pastelitos, there is something to satisfy every craving. The only question left is what to drink along with it? Here are 10 of the best Latin pastry and coffee pairings to enjoy on your next coffee break.
By The Latin Kitchen | 02/06/2014 - 10:00
Bored with the same 'ole box of chocolates every February 14th?
By Irina Gonzalez | 02/02/2014 - 10:00
Today isn't only Super Bowl Sunday, but it's also Dia de la Candelaria. This special holiday is a Mexican Celebration that's actually a fusion of Catholic influences and native Mexican tradition. Today we celebrate with friends and family, filling our lives (and bellies) with tamales as we devote to the Niño Dios (Baby Jesus)!
This increcible recipe, featuring coffee-infused carnitas, comes to us from Chef George Duran and IMUSA. Using the IMUSA pressure cooker (available on Target.com, $54), making irressisible carnitas has never been easier. The recipe from the author of Take This Dish and Twist It is, in our humble opinion, the best way to spend a Sunday afternoon filled with love and laughter, family and friends and, of course, plenty of tamale-filled bellies.
By Macy Daniela Martin | 01/31/2014 - 15:01
Make this delicious Winter Sangria (yep, we said winter!) on Super Bowl Sunday, and trust us – all the chicos drinking their boring cervezas will be lining up to try this zesty, wintry take on traditional Sangria. You can decide if you want to share or not!
Keep in mind, though: this recipe makes two drinks. So if you are going to be sharing, there may be some math involved to arrive at the appropriate amount. But, hey, it’s worth it for Super Bowl Sunday, no?
We know what we’ll be sippin’ tomorrow!