Table Talk: Sazon
By Verky Arcos | 05/19/2009 - 16:45

Finally! A Latin restaurant (and no, not Mexican) on the NYC streets of the hip 'hood of Tribeca. After having 3 years of success serving upscale traditional Puerto Rican criollo food on the Upper East Side at Sofrito, owner JR opened a sister restaurant in an area that has almost everything except some Sazon.

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