Who doesn’t love macarons?! Indulge your obsession with this recipe for the bite-sized cookies which comes from chef Angelo Sosa, former Top Chef contestant and owner of Añejo in New York City and Poppy Den in Las Vegas. Made using POM Wonderful 100% Pomegranate Juice, they're the perfect balance of sweetness and acidity and great for sharing at a weekend BBQ or as an after-dinner treat!

Obessed with brunch? We are too - especially when delicious Mexican favorite Huevos Rancheros are involved! This recipe is currently on the brunch menu at EATS in NYC, and we are totally loving it. But instead of going out for brunch this weekend, why not make your own Huevos Rancheros at home? Your family will be thanking you for the whole week to come! Here's how to duplicate this irresistible dish in your own casa.

With the Academy Awards airing this Sunday, we know you'll need your snacks ready-to-eat from the start of red carpet coverage (what will they wear?!) until the closing commentary (will Alfonso Cuarón really take home the gold for Gravity?).

While you watch, we've got a super simple entertaining tip for you: break away from the traditional soda and popcorn combo! Instead, we're obsessed with Wholly Guacamole's 7 Layers of Greatness dip. That's right, we're telling you to jazz up your evening by having you and your guests munch on a DIY appetizer that will be as much fun to make (and eat) as seeing who will trip on their words (or their heels) during this year's Oscars. The best part? It's served in individual cups, so you can easily keep the double-dippers away! Perfecto!