By Dan Koday | 03/12/2013 - 13:47
Each year, South Beach Wine & Food Festival takes over the sandy beaches of Miami for almost a week's worth of eating & drinking under sunny skies. One of the signature events, Goya Foods' Swine & Wine, tends to attract some of the largest names in Latin cuisine, from host Michelle Bernstein and Ingrid Hoffmann to Jose Mendin - and for good reason!
By Latina Staff | 02/03/2013 - 15:43
By now, you’ve heard reports about a chicken wing shortage in our great US of A.
The news made many Super Bowl fans panic and probably caused a large chunk of them to brainstorm other great alternatives – including us. TIME later reported that there was indeed no shortage, but more like a “crisis” because of a sharp rise in prices for wings.
By Stacey Rivera | 01/25/2013 - 16:13
We Latinas do a lot of entertaining, and being entertained...and that almost always means food! We know, no recipe will ever taste exactly like abuela’s cooking, but whether you are hosting or visiting, there are some recipes every Latina should know!
These sixteen staples of our cuisine will take you from the dog days of summer to the chilly holiday season without missing a beat.
By Valerie Tejeda | 06/27/2012 - 16:00
For most people, Latin American food is seen as a guilty pleasure. The good news? You don’t have to think that anymore! Many of your favorite Latin dishes are packed with tons of health benefits, so there is no need to be so hard on yourself when indulging in these tasty foods.
By Mariela Rosario | 09/07/2011 - 07:48
Bieber Schmeiber – who needs Justin Bieber when Selena Gomez has her Abuela! SelGo tells Access Hollywood, “I smell my grandmother’s tamales and rice and beans and I’m home, I just feel so good.” We love that Selena still doesn’t forget where she came from! Peep what else Selena said right here:
By Grace Bastidas | 09/01/2011 - 16:00
Labor Day marks the unofficial end of summer, so what better way to bid the season adieu than by treating your friends and family to the ultimate burger and firing up the grill one last time before the fall chill sets in?
Here, Julian Medina, consulting chef and owner of New York City’s Coppelia, shares his recipe for a beef patty loaded with pork, cheese and chimichurri mayo. Warning: You may need to keep a hammock nearby to take a nap after conquering one of these giant burgers.
By Amaris Castillo | 08/17/2011 - 11:00
As a child, Susie Jimenez helped her Mexican parents pick fruit. Working alongside her family in the fields helped plant the seed for Jimenez’s long relationship with food, which culminated in a successful culinary career and most recently in her second place finish on The Next Food Network Star. The 31-year-old California native lost to self-appointed “Sandwich King” Jeff Mauro on the show’s finale this past Sunday, but gained a ton of fans along the way.
By Latina Staff | 06/16/2011 - 12:30
Selena Gomez recently admitted that part of the reason she fell so sick over the weekend was that she is a junk food addict and was not eating right. With a schedule as crazy as hers, this is something that the former Disney teen queen really has to stay on top of—unless she wants to find herself in the hospital again! We can't really blame her, when life gets crazy busy (as it always seems to be for Gomez) it's hard to take the time out to really take care of yourself.
By Stacey Rivera | 06/08/2011 - 13:00
The entire country is experiencing record heat this week, leaving us all wondering: Whatever happened to Spring?
But Latin food is perfect for this kind of weather. Here are four simple, heat-busting recipes. ¡Buen Provecho!
By Bren Herrera | 01/06/2011 - 09:46
All across Latin America the 12th day of Christmas (the epiphany) is celebrated by acknowledging Los Tres Reyes Mago, or the Three Kings. Not only does Three King's Day give us an excuse to get together with family and friends, we also tend to get some serious eating in.
Here are three easy dishes for a complete Three King’s Day dinner. Go ahead and eat it all! It’ll be another 11 months before we can guiltlessly indulge again.