By The Latin Kitchen | 10/10/2013 - 16:35
Celebrate the start of the new season by heading to the farmers market. Take in the deep and vibrant colors of the fresh produce (purple, orange, forest green) and let your imagination run wild with possibility. As the temperature drops and it's once again safe to turn the stove on, let your home fill with the aromas of roasted vegetables, simmering soups and stews, and the warm scents of cinnamon and nutmeg.
By The Latin Kitchen | 09/27/2013 - 15:31
Ever wish you the weekly groceries you need to create healthy, Latin meals would magically show up on your doorstep? TLK has joined up with Plated to make your wishes come true!
By The Latin Kitchen | 08/29/2013 - 10:14
Though your kitchen may be oh-so-fresh and clean from floor to ceiling, there could be some hidden dangers lurking in your food.
That’s right, you may be bringing back more than just canvas bags full of produce, you may be stocking your fridge withgerms and bacteria just waiting to make you sick. But rest assured, with a little know-how and practice, you can rid your fridge of these pesky invaders.
By The Latin Kitchen | 08/22/2013 - 13:41
Tacos are one of the most delicious Mexican culinary treasures. It's a fact. Really, who doesn't like a taco? Hand-held pockets of juicy, finger-licking, hearty perfection. Plus, the staggering variety means that there is something for everyone...and often many for each of us. So, since we're in the business of Mexican culinary treasures, allow us to help you on your noble quest to find your favorite taco!
By Jesus Trivino | 08/19/2013 - 13:11
Joyce Giraud, a former pageant queen, talks about her NBC show, Siberia, her favorite Puerto Rican things and more.
Tell us about Siberia.
By Irina Gonzalez | 08/11/2013 - 11:30
If you are one of the 3 million Americans with celiac disease (a condition that damages the lining of the small intestine as a reaction to eating gluten) or the millions more who follow a gluten-free diet for other reasons, you may have been one of the people cheering at the FDA's new rules on gluten labeling last week.
By The Latin Kitchen | 07/31/2013 - 15:31
Happy Birthday TLK! It's TLK's one year anniversary and we're celebrating the best way we know how: by cooking and eating. To make our menu, we've picked the 20 most popular Latin recipes on the site - the recipes that you, our readers, like the best! From croquetas to mojitos, dulce de leche (of course!) to churrasco, here's a roundup of the 20 best Latin recipes (as chosen by readers) on TLK.
By The Latin Kitchen | 07/24/2013 - 14:29
It's National Tequila Day!
Some holidays simply don't get the attention they deserve! For example, today's Tequila Day on July 24th! We can think of few other causes for celebration quite as exciting and mouth-watering as a frosted glass of smooth, throat-tickling tequila on a hot July day. Plus, while we love our tequila in a glass, we also love to cook with it!
Don't believe us, just take a look at some of these hearty meals and sip-able cocktails, all infused with your favorite Mexican spirit.
By The Latin Kitchen | 07/20/2013 - 10:00
Armed with an intrepid sense of self-determination and patriotism, the masses of Bogota took to the streets in 1810 to rise up against Spanish rule. Now, 203 years later, we commemorate the efforts of these brave people and the beauty of Colombian culture by celebrating Colombian Independence on July 20th.
By The Latin Kitchen | 06/15/2013 - 11:00
Food trucks used to be convenience food, a last effort to get food in your stomach in the fleeting free moments of a hectic day. But nowadays, trucks are mobile gourmets, dishing up the best bites in a casual setting and luckily, many trucks have Latin food on the menu.