Flanboyant Eats with Bren: Why you should get to know Sofrito
By Bren Herrera | 05/11/2010 - 08:00

If you don’t walk away from this food column learning anything, please take in all the wonderful things about sofrito! It’ll end every argument you may have regarding the basic flavoring methods for Latin cuisine!

Growing up, there were two things my mother reiterated: “Stay out of the kitchen when I’m cooking beans in the pressure cooker, and don’t forget to make the sofrito!”


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