By The Latin Kitchen | 12/19/2013 - 15:01
We’re in the full swing of the holidays! Thanksgiving dinner is under our belt and Noche Buena and Christmas morning is in our sights. The tree is up, the lights are twinkling, the garland is strewn, and we’re headed back into the kitchen to cook up dish after dish of delicious classics. To keep us inspired, we’re putting a TLK twist on the classic song 12 Days of Christmas. You know the one with 12 drummers drumming, 11 pipers piping...all the way down to the partridge in the pear tree!
By Stacey Rivera | 10/31/2011 - 09:25
Day of the Dead, Día de los Muertos, is a Mexican holiday honoring loved ones who have passed. Celebrated on November 1 and 2 in connection with the Catholic holidays of All Saints' Day and All Souls' Day, Pan de Muertos, a sweet bread, is traditionally made and private alters or grave sites are decorated with sugar skulls, marigolds and the favorite food of the deceased.
By Bren Herrera | 10/27/2010 - 16:00
Pumpkin Flan Recipe
While savory meals keep the heart warm and the stomach satisfied, there is nothing like finishing up your evening with a luscious dessert. When it comes to pumpkin, the best dessert to highlight is the famous Latin flan!
The flavors of the smooth pumpkin, cinnamon and nutmeg come together for the perfect fall treat.