By Amanda Cargill | 12/01/2014 - 07:15
Cooking is always a joy, but it's especially wonderful at Christmastime, when friends and family are near, jingle bells ring, grown-ups giggle as much as their kids, and the food - pernil, tamales, and flan…oh my! - tastes sweeter, richer, and more lovingly prepared than it does at any other time of the year.
By The Latin Kitchen | 11/19/2014 - 06:59
By Cristina Arreola | 11/17/2014 - 14:11
We hate to be the bearer of bad news, but the world may be rapidly running out of chocolate.
By Amanda Cargill | 11/14/2014 - 08:00
It's National Spicy Guacamole Day - yes, there's a national food day for everything!
By Kelli Acciardo | 11/10/2014 - 12:25
Planning a trip to NYC? Don't even think about visiting the Big Apple without checking out Queen of the Night. If you've seen "Sleep No More" then next up is: QOTN (also produced by Randy Weiner) and we're here to tell you firsthand — it's one of the best performance art shows in New York. Not only are the acrobatics on another level, but the food as well. Imagine "bartering" with a nearby table because they got a cage full of lobsters and you got a lamb shank... Well, you can do that here. You can also partake in one of their best Latin-inspired dishes — the wild mushroom paella. No wonder celebs like Jude Law, Paul Rudd, Olivia Wilde, and Johnny Depp have all visited recently. Keep reading to learn how to recreate this hearty dish at home.