Well, it's National Moscato Day!
Sure, drinking the delicious sweet wine (which comes in white, pink or red varieties) is good all on its own but if you want to kick your National Moscato Day celebrations up a notch, try making this delicious White Moscato Sangria featuring Gallo Family Vineyards Moscato. It's a deliciously sweet, fruity Spring Sangria. This recipe makes 8-10 servings, so mix it up and invite your friends over to celebrate tonight!
- 16 ounces GFV Moscato
- 16 ounce peach nectar
- 1-cup brandy
- ½ cup fresh orange juice
- ½ cup fresh lemon juice
- ¼ cup simple syrup
- 1 large peach, pitted and diced
- 2 medium plums, pitted and diced
- ¾ cup grapes, halved
- 1 orange, sliced into rounds, plus more for garnish
Combine all ingredients in a pitcher and refrigerate at least 1 hour and up to 24 hours. Divide among ice-filled glasses and garnish with orange wheels.