latin cuisine

Girl Meets Grill

By Bren Herrera | 05/26/2010 - 16:29 | 3 Comments

Memorial Day weekend kicks off grilling season! But if you don’t have a huge backyard (or a park nearby!) that gives you open space for firing up a monster grill, don't worry. Our food columnist Bren Herrera has the tools and tips you’ll need to get started right in your home.

READ MORE

Gourmet Latino Festival

By Verky Arcos | 05/21/2010 - 14:38 | 6 Comments

Gastronomy has become the new craze in the US within the past several years, and food & wine festivals have been popping up everywhere on the map. So it's surprising that as much of a "foodie" culture that we are, there has never been a legit prominent festival of celebrating Latin cuisine. I mean, what better way to celebrate and showcase Latin culture than by way of...

READ MORE

Daisy Martinez Tells Us How To Eat Healthy Morning, Noon & Night

By Mariela Rosario | 05/21/2010 - 11:00 | 0 Comments

Chef Daisy Martinez has been a cooking up delicious Latin treats for us on TV for years. From the French Culinary Institute to PBS to the Food Network, she has always made the art of cooking seem so easy and relatable. Latina.com sat down with the acclaimed chef to talk to her about her amazing new cookbook, Daisy: Morning, Noon and Night:...

READ MORE
istockphoto.com

The Secret to Rick Bayless's Oaxacan Mole

By Mariela Rosario | 05/20/2010 - 19:00 | 2 Comments

Last night at the White House State Dinner honoring Mexico, Rick Bayless treated President's Obama and Calderon to his legendary black mole, which he learned how to make from his favorite chile seller in...

READ MORE
rickbayless.com

Rick Bayless to Prepare Modern Mexican Feast for White House State Dinner

By Mariela Rosario | 05/19/2010 - 17:00 | 21 Comments

Yes, we have the menu! Renowned Chicago Chef Rick Bayless has been tapped by the First family to prepare the meal for the administration's second official state dinner. The White House will host Mexican President Felipe Calderon...

READ MORE

Daisy Martinez's Menu for a Fast & Healthy Family Meal

By Mariela Rosario | 05/18/2010 - 15:14 | 0 Comments

Chef Daisy Martinez knows a thing or two about healthy eating. She has been preparing meals for her own family, and for millions who watch her show Viva Daisy! on the Food Network, for years. Here, Martinez, who releases her new book Daisy:...

READ MORE
Bren Herrera

Flanboyant Eats with Bren: Red Snapper Escoviche

By Bren Herrera | 05/18/2010 - 08:00 | 3 Comments

I’ve always loved red snapper, especially at Thai restaurants. Haven’t had it in a while, but it’s the one thing I love to order every other visit. Cuban and Latin Americans eat pargo any kind of way, but I don’t remember my mother ever really making it. Short of recently seeing it prepared in avocado in a Cuban cookbook, I had kind of “back-burnered” it from my...

READ MORE
Bren Herrera

Flanboyant Eats with Bren: Why you should get to know Sofrito

By Bren Herrera | 05/11/2010 - 08:00 | 14 Comments

If you don’t walk away from this food column learning anything, please take in all the wonderful things about sofrito! It’ll end every argument you may have regarding the basic flavoring methods for Latin cuisine!

Growing up, there...

READ MORE
Syndicate content