Latina Food, Latino Cuisine, Hispanic Cuisines, Latin-American Foods

Let’s set the record straight: plantains aren’t like bananas and “fried plantains” tell us nothing. There’s a huge difference between maduros, platanos, and more.

Detoxing can be a tricky and daunting undertaking, especially if you’ve never done it before.

When you eventually start stocking a kitchen, it’s hard to know where to spend your money. Is it copper pots? Japanese ceramic knives? That very shiny, very expensive KitchenAid stand mixer? The answer is: yes.

Sold in cellophane bags fit to burst with fiery red peppers, the large selection of dried chiles available at markets catering to Mexican and Central American cooks can be daunting.