Latina Food, Latino Cuisine, Hispanic Cuisines, Latin-American Foods
By Mariela Rosario | 03/18/2010 - 18:00
Gorgeous Chef Marcela Valladolid is the Food Network's latest cooking star! With a new show entitled Mexican Made Easy, and a fantastic cookbook, Fresh Mexico out in book stores now, the fashion-plate, chef, mother and TV personality is at the top of the world. We chatted with Marcela about how she got into the business of cooking and how she keeps it sexy and sabroso in the kitchen.
How did you get into cooking? What made you decide to become a chef?
By Verky Arcos | 03/11/2010 - 17:00
3250 NE 1st Avenue
Miami, FL 33137
I’m not gonna lie, when I was first invited to this eatery in Midtown Miami I wasn’t too excited. The fact that it wasn’t in the infamous South Beach caught was a turnoff; but I finally decided to take the trip and surprisingly enjoyed my time away from hectic SoBe.
By Verky Arcos | 02/15/2010 - 11:00
47 8th Ave
New York, NY 10014
I cannot believe this cute Venezuelan bistro has been around for three years and I’ve been missing out! I’ve noticed Pasita before, but given the location between Greenwich Village and the Meat Packing District, I was always passing it while searching out the newest hot spot restaurant, which inevitably cost me an arm and a leg.
By Mariela Rosario | 02/11/2010 - 18:11
Did you know that a ton of foods regularly used in Latin cuisine are actually tried and true aphrodisiacs? Perhaps these magical ingredients are behind our legendary status as being the some of the best lovers in the world? Read on for a break down of some of the main ingredients that scientists have found to increase feelings of euphoria:
By Stephanie Nolasco | 02/10/2010 - 13:20
Fall in love at first sip with these scandalous, yummy cocktails. Whether it’s chocolate that you crave or you’re just feeling a bit vengeful, here are the top Valentine’s Day cocktails for any occasion.
Top Valentine’s Day Cocktail: Agave Kiss