Latina Food, Latino Cuisine, Hispanic Cuisines, Latin-American Foods
By Valerie Tejeda | 03/21/2013 - 13:47
Let’s face it: we love to eat. The problem is, many of the dishes we chow down on are loaded with lots of fat and lots of calories. Here are 10 dishes and the surprising calories that you never knew you were eating!
By Irina Gonzalez | 03/19/2013 - 15:32
The third week of March is always deserved to celebrate American chocolate but the truth is that we know what you’re really craving: delicious Mexican chocolate desserts!
These six amazing recipes, all made with the traditional chocolate from Mexico, are sure-fire pleasers for anyone with a sweet tooth. Whether you’re craving some cupcakes, spiced fondue or traditional hot chocolate, celebrate this delicious week with these irresistible sweet treats.
By Dan Koday | 03/12/2013 - 13:47
Each year, South Beach Wine & Food Festival takes over the sandy beaches of Miami for almost a week's worth of eating & drinking under sunny skies. One of the signature events, Goya Foods' Swine & Wine, tends to attract some of the largest names in Latin cuisine, from host Michelle Bernstein and Ingrid Hoffmann to Jose Mendin - and for good reason!
By Irina Gonzalez | 03/07/2013 - 16:30
This Saturday, March 9th, is National Meatball Day. Yes, we’re serious. And we think that the best way to celebrate this food holiday is with none other but our best albóndigas recipes. These six delicious recipes will have you licking your lips all day. Now, what are you waiting for? Let’s dig in!
By Latina Staff | 03/01/2013 - 13:16
A Red Hot Night: Presented by Target was the place to be on Saturday, February 23 in Miami. South Beach Wine & Food Festival's newest event celebrated all things Latin and its guest of honor was red hot Latina chef Ingrid Hoffmann.
By Latina Staff | 03/01/2013 - 10:53
Located at The James Royal Palm, one of South Beach's hottest new hotels, Catch Miami is a seafood lover's paradise. Top Chef winner and Executive Chef Hung Huynh's menu is influenced by cuisines all over the world, but his Ceviche, Tuna Tacos & Yucca Tater Tots all nod to Latin cuisine. Here's a recipe for one of our Catch Miami favorites, The Mahi Mahi Taco*!
*Tuna can also be substituted for Mahi Mahi.
By Samantha Leal | 02/22/2013 - 14:31
It's National Margarita Day! (Yes, it's a thing. Believe us, we were just as excited as you.) So now that you have the perfect excuse to drink a delicious marg, here are some recipes to get you going. What's better than a handcrafted margarita? Yeah, we couldn't think of anything either.
By Stephanie Nolasco | 02/13/2013 - 10:33
Looking to add some spark during a romantic dinner for two? Dimly lit candles may set the ideal mood, but the right dishes could add some fuego to your sheets. For thousands of years, various cultures throughout the world have relied on aphrodisiacs, or certain ingredients that can instantly stir up passion and desire. And while the idea of specific foods having the powerful to stimulate arousal is based on folklore, who doesn’t mind the idea of savoring oozing chocolate dipped in juicy strawberries for some added effect?
By Latina Staff | 02/03/2013 - 15:43
By now, you’ve heard reports about a chicken wing shortage in our great US of A.
The news made many Super Bowl fans panic and probably caused a large chunk of them to brainstorm other great alternatives – including us. TIME later reported that there was indeed no shortage, but more like a “crisis” because of a sharp rise in prices for wings.
By Latina Staff | 01/31/2013 - 12:54
These bites of deliciousness are perfect for any sort of party, especially tailgates (or the Super Bowl!). They are my version of chicken wings, dreamed up with my colleague Alex Garcia from Food Network. Serve it with my Tamarind-Pasilla BBQ Sauce and you’re sure to have a crowd-pleaser.