Latina Food, Latino Cuisine, Hispanic Cuisines, Latin-American Foods

Hackers Arizona
Scott Olsen/Getty Images

Hackers Protest Arizona SB 1070 By Posting Law Enforcement Phone Numbers on the Internet

By Fox News Latino | 06/24/2011 - 09:35 | 0 Comments

On Thursday, a group that boasts of successfully hacking Sony and the CIA web page in recent months, claimed to have hacked into the computer files of an Arizona law enforcement agency.

The Lulz Security hacking collective said on its web site that it was releasing "hundreds of private intelligence bulletins, training manuals, personal email correspondence, names,...

READ MORE
Wine 101: Red, White and You!
Thinkstock

Wine 101: Red, White and You!

By Grace Bastidas | 06/20/2011 - 11:34 | 0 Comments

Whether you’re eating carne asada or arroz con pollo tonight, you’ll probably pair your meal with a little vino, right? According to a recent study, Latinos are drinking 50 percent more wine than we...

READ MORE
Pati’s Mexican Table: Tasty Tequila, Cream & Chipotle Shrimp

Pati’s Mexican Table: Tasty Tequila, Cream & Chipotle Shrimp

By Pati Jinich | 06/18/2011 - 09:00 | 0 Comments

We like to impress with our food, but we don’t like to be stuck in the kitchen. So we asked food contributor Pati Jinich for an easy summer recipe that would wow a crowd.

Growing up, we always used to fight over shrimp—it was a special Sunday dish we all looked forward to. For our family gatherings, my...

READ MORE
4 Simple Recipes to Beat the Heat!
istock

4 Simple Recipes to Beat the Heat!

By Stacey Rivera | 06/08/2011 - 13:00 | 0 Comments

The entire country is experiencing record heat this week, leaving us all wondering: Whatever happened to Spring?

But Latin food is perfect for this kind of weather. Here are four simple, heat-busting recipes. ¡Buen Provecho!

Agua de Piña

...

READ MORE
On Pati's Mexican Table: Ancho Chile Hamburger with Lime Aioli.

On Pati's Mexican Table: Ancho Chile Hamburger with Lime Aioli

By Pati Jinich | 05/20/2011 - 14:02 | 0 Comments

We are so excited to be able to get outside and grill again so we asked food contributor Pati Jinich for one of her favorite summer recipes:  

American food is very popular in Mexico, as Mexican food is here. When you think about it, once an ingredient or a dish of a country enters another country...

READ MORE
Pollo Asada
Bren Herrera

Flanboyant Eats with Bren: A Healthy Pollo Asado

By Bren Herrera | 03/12/2011 - 13:00 | 0 Comments

Amigas, with Spring just around the corner (believe it or not!) we're going to be sharing healthy alternatives to Latin staples we love all month! We'll start with pollo asado.

Pollo asado is great because the citrus marinade starts the cooking process, allowing you to minimize cooking in oil. When you make the asado, use chicken breast and serve with brown...

READ MORE
Margarita Day
thinkstock

Happy National Margarita Day!

By Latina Staff | 02/22/2011 - 13:00 | 0 Comments

Mexican in origin, but completely American in consumption (the US consumes more tequila than any other country!), the margarita gets it day in the sun today, February 22. We aren’t really sure how or when we started to celebrate the margarita in the middle of February, but hey, do we really need a reason?
 
Here are two recipes to help you celebrate today...

READ MORE
Valentine's Day Recipe
Bren Herrera

Flanboyant Eats with Bren: Sweets for Your Sweetheart!

By Bren Herrera | 02/14/2011 - 12:00 | 0 Comments

It's Valentine's Day so why not cook up an extra special treat for your sweetheart tonight? This lovely postre will only leave him wanting you even more!

Chocolate Fudge Mini Cakes with Peppermint Icing

Ingredients:
1 box of fudge cake (per directions)
2 eggs
1/2 cup oil
2 cups hot water

Preparation:
...

READ MORE
Syndicate content