Recipes

 
The Secret to Rick Bayless's Oaxacan Mole
By Mariela Rosario | 05/20/2010 - 19:00

Last night at the White House State Dinner honoring Mexico, Rick Bayless treated President's Obama and Calderon to his legendary black mole, which he learned how to make from his favorite chile seller in the Oaxacan street market, Panchita.


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Cocktail of the Week: Paradijs
By Stephanie Nolasco | 03/04/2010 - 16:07


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Cocktail of the Week: El Secreto
By Stephanie Nolasco | 02/24/2010 - 16:40


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Cocktail of the Week: Pisco Sour
By Stephanie Nolasco | 02/18/2010 - 16:30


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Healthy Fricasseed Chicken
By Shani Saxon-Parrish | 02/18/2010 - 16:03

Serve with a steamed green vegetable and basmati or brown rice.


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A Yummy Aphrodisiac Menu for Your Valentine
By Mariela Rosario | 02/11/2010 - 18:11

Did you know that a ton of foods regularly used in Latin cuisine are actually tried and true aphrodisiacs? Perhaps these magical ingredients are behind our legendary status as being the some of the best lovers in the world? Read on for a break down of some of the main ingredients that scientists have found to increase feelings of euphoria:


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Cocktail of the Week: Best Valentine’s and Anti Valentine's Day Drinks
By Stephanie Nolasco | 02/10/2010 - 13:20

Fall in love at first sip with these scandalous, yummy cocktails. Whether it’s chocolate that you crave or you’re just feeling a bit vengeful, here are the top Valentine’s Day cocktails for any occasion.

 

Top Valentine’s Day Cocktail: Agave Kiss


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Cocktail of the Week: Michelada
By Stephanie Nolasco | 02/03/2010 - 15:12


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Cocktail of the Week: Snap Frost Punch
By Stephanie Nolasco | 01/27/2010 - 15:15


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Cocktail of the Week: Top Low Calorie Drinks
By Stephanie Nolasco | 01/20/2010 - 13:30


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