Strawberry-Kiwi Batido

Strawberry-Kiwi Batido
Course 
Drink
Serves 
5
Country of Origin 
Venezuela
Preparation Time 
0:10
About This Recipe 

To hull a strawberry, use the tip of a paring knife to dig around the base of the leaves in order to remove the hard white core inside the strawberry and the leaves all in one motion.

Ingredients 

1 pint strawberries, hulled
4 kiwifruit, peeled and halved
4 tbsp. sugar
1 container (6 oz.) strawberry yogurt
1 1/2 cups whole milk
1 cup crushed ice

Preparation 

Combine all ingredients in blender and blend until smooth.

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