Strawberry-Kiwi Batido

By Latina Staff | 02/21/2008 - 20:48 | 0 Comments

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COURSE
Drink
SERVES
5
COUNTRY/REGION
Venezuela
PREP TIME
0:10
DESCRIPTION:

To hull a strawberry, use the tip of a paring knife to dig around the base of the leaves in order to remove the hard white core inside the strawberry and the leaves all in one motion.

INGREDIENTS:

1 pint strawberries, hulled
4 kiwifruit, peeled and halved
4 tbsp. sugar
1 container (6 oz.) strawberry yogurt
1 1/2 cups whole milk
1 cup crushed ice

PREPARATION:

Combine all ingredients in blender and blend until smooth.

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