Mango Batido

Make this with a nonfibrous type of mango, like ataulfo.

Mango Batido
Thinkstock
Course
Drink
Serves
5
Country of Origin
Venezuela
Preparation time
0:10
Ingredients

3 cups whole milk
1/2 tsp. vanilla extract
2 scoops (about 1/2 cup) vanilla ice cream
1 mango, peeled and pitted
1 banana, peeled
1 cup crushed ice
1/2 cup whipped cream (optional)
4 cherries (optional)
4 mint sprigs (optional)

Preparation

Combine milk, vanilla extract, vanilla ice cream, mango, banana, and ice in blender and puree until smooth. If desired, top each serving with whipped cream, a cherry, and a mint sprig.