Home of the Brave Pico de Gallo
| 08/04/2009 - 18:00 | 1 Comment
istockphoto.com
COURSE
Salsa
SERVES
COUNTRY/REGION
Mexico
PREP TIME
1:15
DESCRIPTION:
Bravery is indeed required for this pico de gallo: It's got 3 serrano chiles, 1 killer habanero, and--just in case that wasn't enough--a little bit of black pepper.
INGREDIENTS:
2 large tomatoes, seeded and finely chopped
1 medium sweet onion, finely chopped
2 garlic cloves, minced
1/2 cup chopped cilantro
2 scallions, chopped
3 serrano chiles, finely chopped
1 habanero chile, seeded, deveined, and finely chopped
Juice of 1 lime
Pinch of freshly ground black pepper
Salt to taste
PREPARATION:
Mix all ingredients. Refrigerate for at least 1 hour.
Like this post? Contribute to the Discussion
Connect with us
Latina.com features recipes for Latin food, drinks, and cocktails. Find Latino food recipes for traditional dishes from Latin America, Mexican food, Spanish food, Cuban Food, Puerto Rican food, desserts, and much more. You’ll also find non-alcoholic and alcoholic drink recipes like cocktails, mixed drinks, drinks with rum, vodka drink recipes, and kids drinks. If you’re throwing a Latin themed party, we also have recipes for holiday drinks, traditional holiday cooking, and more.
Receive Latina.com Updates Instantly!