Tomorrow morning, you'll find yourself with some amazing new presents, some wonderful memories, and of course, a whole lot of leftover food. What to do with all those extras? Turn those leftovers into a beautiful, post-Christmas brunch. From cranberry sauce to stuffing to pumpkin pie filling, these ingredients can all be used for a little Saturday morning holiday brunch:
IHOP's Selling Tres Leches Pancakes (and More New Flavors). Get 'Em While They're Hot!
March 14, 2018