The 20 Best Margarita Recipes Ever!

GILT at The New York Palace Hotel

Skinni Margarita

"The Skinni Margarita is a better choice than a traditional margarita because of its fresh ingredients,” says Cathy Shyne, executive chef at Tortilla Republic. “By mixing and squeezing a whole lime and fresh agave nectar with Corzo Blanco tequila and Cointreau, you get a fresh taste thats makes you feel like you are sipping a true margarita from Mexico, not a prepackaged artificial beverage.”

  • 2 ounces Corzo Blanco tequila

  • 1 whole lime
  • 3/4 ounce fresh agave nectar
  • 1/2 ounce cointreau

 

Get the full recipe on TheLatinKitchen.com. To see the full list, visit TheLatinKitchen.com.

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