We were really glad to hear that Taco Bell is taking health seriously these days. With their diet-friendly Fresco Menu and healthy gourmet Cantina Bell menu, designed by Latina chef Lorena Garcia, they seemed to be doing pretty well. And then they wanted to do more, so they announced their commitment to better nutrition by promising healthier meals on their menus by 2020.
We rejoiced! And then we thought: wait, 2020?! Why, exactly, is it going to take them a full seven years for them to develop a new nutrition plan that will have “20% of combo meals meet one-third of the federal government’s recommended dietary guidelines,” as we reported on TheLatinKitchen.com.
Thinking that this might be a little too far away, we decided to count all of the things that might happen BEFORE their big menu change. So, here it is: the 20 things that will happen before Taco Bell gets their act together in their new healthier 2020 menu!
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